VINEYARD:

Sangiacomo Roberts Road Vineyard Chardonnay, Sonoma Coast

COMPOSITION:

100% Chardonnay

Clonal Selection: 17, 95

HARVEST:

Picked at night, Pressed Whole Cluster

Fermentation/Aging: Barrel Fermented and aged sur lee for 10 months, 40% New French Oak

PROFILE:

Classic Sonoma Coast Chardonnay. Vibrant tropical and citrus fruits with creamy layers